Belgian Pale Ale Recipe - Clone Of Oros Citra Pale Ale

Recipe Info

Recipe Image

Clone Of Oros Citra Pale Ale

by on
All Grain
5.25 Gallon(s)
6.75 Gallon(s)
60 min
75%
All Grain Belgian Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Munich - 60L - US, Crystal 60L - CA, Carapils - Dextrine Malt - US, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Oros Citra Pale Ale.

Fermentables

82% - Pale Ale - US
11.5742
37
3
Mash
11% - Munich - 60L - US
1.574
33
60
Mash
4% - Crystal 60L - CA
0.5208
34
60
Mash
4% - Carapils - Dextrine Malt - US
0.5208
33
1
Mash

Hops

Citra
1.1109
Pellet
Boil
60 min(s)
12
39.0
Citra
1.1109
Pellet
Boil
10 min(s)
12
14.2
Citra
3.3333
Pellet
Boil
1 min(s)
12
5.1
Citra
3.3333
Pellet
DryHop
0 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Oros Citra Pale Ale
Belgian Pale Ale
  • 5.25 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.014 FG
  • 58.2 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 15.8° SRM Color
  • 75% Efficiency
  • 7.7% ABV Alcohol
  • 250 per 12oz Calories
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