Saison Recipe - Clone Of Dry Hopped Saison

Recipe Info

Recipe Image

Clone Of Dry Hopped Saison

by on
All Grain
6.5 Gallon(s)
8 Gallon(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Citra Hops, Golding Hops, Saaz Hops, Mt. Hood Hops, Wyeast Belgian Saison 3724 Homebrew Yeast, Orange or Lemon peel, cumquat.

This recipe was cloned from Dry Hopped Saison.

Fermentables

100% - 2-Row - US
13.5
37
1
Mash

Hops

Citra
1
Pellet
Boil
60 min(s)
12
32.8
Golding
0.8462
Pellet
Boil
10 min(s)
4.8
4.0
Saaz
1
Pellet
Boil
3 min(s)
3.2
1.1
Mt. Hood
1
Pellet
FlameOut
0 min(s)
6
0.0
Citra
1
Pellet
DryHop
10 day(s)
12
0.0

Yeast

Wyeast Belgian Saison 3724
80%

Other Stuff

Orange or Lemon peel
1
oz
FlameOut
cumquat
4
oz
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mash at 149 for 15 min
2.
152 for 50 min
3.
1 tsp gypsum added before boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Dry Hopped Saison
Saison
  • 6.50 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.012 FG
  • 37.9 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 2.5° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 192 per 12oz Calories
Clone This Recipe

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