Pre-Prohibition Lager Recipe - Quinta - Ale dos Restos
Pre-Prohibition Lager
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Quinta - Ale dos Restos
by BarBardu on 7/11/2022
Recipe Type: All Grain
Batch Size: 10 Liter(s)
Boil Size: 12 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Pre-Prohibition Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Pale Ale - US, Carapils - Dextrine Malt - US, CaraMunich II - DE, Columbus Hops, Chinook Hops, REAPROVEITAMENTO US-05 1,5 MESES Homebrew Yeast.
6% - Carapils - Dextrine Malt - US
name
REAPROVEITAMENTO US-05 1,5 MESES
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
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Quinta - Ale dos Restos
Pre-Prohibition Lager
10.00
Gallons
Liters
Batch Size
12.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.005
FG
35.1 IBU (tinseth)
Bitterness
0.68
BG:GU
5.6 ° SRM
Color
70%
Efficiency
6.0 % ABV
Alcohol
168 per 12oz
Calories
Clone This Recipe
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