English IPA Recipe - Ipa Glacier

Recipe Info

Recipe Image

Ipa Glacier

by on
All Grain + Extract
30 Liter(s)
37 Liter(s)
60 min
70%
All Grain Plus Extract English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Crystal 140L - UK, Carapils - DE, Pilsner - US, Glacier Hops, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast, Orange or Lemon peel.

Fermentables

31% - Pale 2-Row - US
2
37
1
Mash
3% - Crystal 140L - UK
0.2
33
140
Mash
4% - Carapils - DE
0.25
33
2
Mash
62% - Pilsner - US
4
34
1
Extract

Hops

Glacier
50
Pellet
Boil
5 min(s)
5.6
4.5
Columbus
35
Pellet
Boil
60 min(s)
15
42.4
Glacier
50
Pellet
DryHop
6 day(s)
5.6
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Orange or Lemon peel
10
g
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ipa Glacier
English IPA
  • 30.00 Gallons Liters Batch Size
  • 37.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.010 FG
  • 46.9 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 7.1° SRM Color
  • 70% Efficiency
  • 5.8% ABV Alcohol
  • 183 per 12oz Calories
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