Rumbling Bald IPA Recipe

Recipe Info

Recipe Image

Rumbling Bald IPA

by on
All Grain
5.5 Gallon(s)
6.75 Gallon(s)
60 min
70%
Brew 009

Fermentables

74% - 2-Row - US
10
37
1
Mash
11% - Munich - Light 10L - US
1.5
35
10
Mash
11% - Victory Malt - US
1.5
34
28
Mash
4% - Honey - US
0.5
35
1
Late

Hops

El Dorado
1
Pellet
Boil
60 min(s)
16
49.0
Nelson Sauvin
2
Pellet
Boil
10 min(s)
11.3
25.1
Centennial
1
Pellet
Boil
10 min(s)
10.5
11.7
Nelson Sauvin
1
Pellet
FlameOut
0 min(s)
11.3
0.0
Centennial
1
Pellet
FlameOut
0 min(s)
10.5
0.0
Nelson Sauvin
1
Pellet
DryHop
7 day(s)
11.3
0.0
Citra
2
Pellet
DryHop
7 day(s)
12
0.0
Amarillo
1
Pellet
DryHop
7 day(s)
9
0.0

Yeast

Wyeast American Ale 1056
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rumbling Bald IPA
  • 5.50 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.010 FG
  • 85.7 IBU (tinseth) Bitterness
  • 1.35 BG:GU
  • 8.4° SRM Color
  • 70% Efficiency
  • 7.0% ABV Alcohol
  • 212 per 12oz Calories
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