UK Chinook IPA Recipe

Recipe Info

Recipe Image

UK Chinook IPA

by on
All Grain
12 Liter(s)
15 Liter(s)
60 min
62%
Half batch, simple recipe to let the character of the chinook shine.

Fermentables

35% - Lager Malt - UK
1.25
38
2
Mash
56% - Maris Otter Pale - UK
2
38
3
Mash
5% - Cara Malt - UK
0.175
35
17
Mash
4% - Munich Light - DE
0.125
37
6
Mash

Hops

Ernest
10
Pellet
Mash
60 min(s)
4.4
0.0
Magnum
15
Pellet
Boil
60 min(s)
12
35.5
Chinook
10
Pellet
Boil
10 min(s)
13
9.3
Ernest
10
Pellet
DryHop
0 day(s)
4.4
0.0
Chinook
15
Pellet
Boil
1 min(s)
13
1.7
Chinook
25
Pellet
DryHop
0 day(s)
13
0.0

Yeast

Safale US-05
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

UK Chinook IPA
  • 12.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.012 FG
  • 46.4 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 6.5° SRM Color
  • 62% Efficiency
  • 5.9% ABV Alcohol
  • 193 per 12oz Calories
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