Specialty IPA - White IPA Recipe - White IPA
Specialty IPA - White IPA
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White IPA
by LostCreekChaz 6/20/2022
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Specialty IPA - White IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Dry Malt Extract - Wheat - US, Munich Light - DE, Crystal 15L - CA, Belgian Aromatic - BE, Pale Wheat - DE, Simcoe Hops, Amarillo Hops, Citra Hops, Wyeast Belgian Witbier 3944 Homebrew Yeast.
62% - Dry Malt Extract - Pilsen - US
12% - Dry Malt Extract - Wheat - US
3% - Belgian Aromatic - BE
name
Wyeast Belgian Witbier 3944
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
White IPA
Specialty IPA - White IPA
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.061
OG
1.016
FG
60.0 IBU (tinseth)
Bitterness
0.98
BG:GU
5.3 ° SRM
Color
75%
Efficiency
5.8 % ABV
Alcohol
207 per 12oz
Calories
Clone This Recipe
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