Dunkel Recipe

Recipe Info

Recipe Image

Dunkel

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Caramel Wheat Malt - DE, Flaked Wheat - US, Pilsner - BE, Chocolate Malt - US, Munich Light - DE, Red Wheat - US, 3-6-9 Experimental Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast.

Fermentables

2% - Caramel Wheat Malt - DE
0.25
35
46
Mash
4% - Flaked Wheat - US
0.5
35
2
Mash
35% - Pilsner - BE
4
36
2
Mash
2% - Chocolate Malt - US
0.2
34
350
Mash
35% - Munich Light - DE
4
37
6
Mash
22% - Red Wheat - US
2.5
38
2
Mash

Hops

3-6-9 Experimental
0.5
Pellet
Boil
60 min(s)
10.7
17.3

Yeast

White Labs Hefeweizen Ale WLP300
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dunkel
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.015 FG
  • 17.3 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 12.5° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 193 per 12oz Calories
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