German Pils Recipe - Lager larger
German Pils
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Lager larger
by Beerserked on 6/11/2022
Recipe Type: All Grain
Batch Size: 26 Liter(s)
Boil Size: 30.6781 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Maris Otter Pale - UK, Wheat Malt - DE, Mela Malt 80EBC, Carapils - DE, Magnum Hops, Cryo Loral Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
45% - Maris Otter Pale - UK
name
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
26.00
Gallons
Liters
Batch Size
30.68
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.008
FG
23.0 IBU (tinseth)
Bitterness
0.48
BG:GU
4.1 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
158 per 12oz
Calories
Clone This Recipe
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