Koonawarra Hill Brewery Deutsche Pils Recipe

Recipe Info

Recipe Image

Koonawarra Hill Brewery Deutsche Pils

by on
All Grain
11 Liter(s)
15 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Caramel Pils - DE, Hallertauer Mittelfrüh Hops, Tettnang Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

93% - Pilsner - DE
2
38
1
Mash
7% - Caramel Pils - DE
0.15
34
8
Mash

Hops

Hallertauer Mittelfrüh
13
Pellet
Boil
60 min(s)
4.3
13.4
Tettnang
17
Pellet
Boil
10 min(s)
4.5
6.6

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Koonawarra Hill Brewery Deutsche Pils
  • 11.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.008 FG
  • 20.0 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 151 per 12oz Calories
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