Cream Ale Recipe - CREAM ALE

Recipe Info

Recipe Image

CREAM ALE

by on
All Grain
25 Liter(s)
36 Liter(s)
60 min
65%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Crystal 120L - CA, Saaz Hops, Cascade Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

Fermentables

99% - Pilsen - UK
5.5
36
1
Mash
1% - Crystal 120L - CA
0.08
33
120
Mash

Hops

Saaz
13
Pellet
Boil
60 min(s)
3.8
5.3
Cascade
17
Pellet
Boil
60 min(s)
5.8
10.6

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CREAM ALE
Cream Ale
  • 25.00 Gallons Liters Batch Size
  • 36.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.006 FG
  • 15.9 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 4.5° SRM Color
  • 65% Efficiency
  • 4.8% ABV Alcohol
  • 141 per 12oz Calories
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