GF - Anita Porter Recipe

Recipe Info

Recipe Image

GF - Anita Porter

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Golden Naked Oats - UK, Caramel/Crystal 80 - US, White Wheat - US, Carapils - Dextrine Malt - US, Brown Malt - UK, Fuggles Hops, Cascade Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

75% - 2-Row - US
9
37
1
Mash
8% - Chocolate Malt - US
1
34
350
Mash
4% - Golden Naked Oats - UK
0.5
33
10
Mash
4% - Caramel/Crystal 80 - US
0.5
35
80
Mash
4% - White Wheat - US
0.5
40
2
Mash
2% - Carapils - Dextrine Malt - US
0.25
33
1
Mash
2% - Brown Malt - UK
0.25
33
65
Mash

Hops

Fuggles
0
Pellet
Boil
60 min(s)
4.8
0.0
Cascade
0
Pellet
Boil
5 min(s)
5.8
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
154
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

GF - Anita Porter
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.013 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 31.8° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 221 per 12oz Calories
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