American Pale Ale Recipe - Medicinal Regular

Recipe Info

Recipe Image

Medicinal Regular

by on
All Grain
35 Liter(s)
39 Liter(s)
60 min
78%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Wheat Malt - DE, Acidulated Malt - DE , Flaked Wheat - US, Magnum Hops, Citra Hops, Cascade Hops, Motueka Hops, Fermentis Safale US-05 Homebrew Yeast, Fermentis Safbrew WB-06 Homebrew Yeast.

This recipe was cloned from Medicinal Regular and Sour.

Fermentables

46% - Pale Ale - BE
3
38
3
Mash
31% - Wheat Malt - DE
2
37
2
Mash
8% - Acidulated Malt - DE
0.5
27
3
Mash
15% - Flaked Wheat - US
1
35
2
Mash

Hops

Magnum
30
Pellet
Boil
60 min(s)
12
27.6
Citra
25
Leaf
Boil
15 min(s)
12
10.4
Cascade
25
Pellet
Boil
15 min(s)
5.8
5.5
Citra
30
Leaf
FlameOut
0 min(s)
12
0.0
Cascade
30
Pellet
FlameOut
0 min(s)
5.8
0.0
Motueka
50
Pellet
DryHop
0 day(s)
7
0.0
Cascade
50
Pellet
DryHop
0 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%
Fermentis Safbrew WB-06
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
PEach puree 3kg

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Medicinal Regular
American Pale Ale
  • 35.00 Gallons Liters Batch Size
  • 39.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.007 FG
  • 43.4 IBU (tinseth) Bitterness
  • 0.99 BG:GU
  • 3.8° SRM Color
  • 78% Efficiency
  • 4.7% ABV Alcohol
  • 143 per 12oz Calories
Clone This Recipe

American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.044
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.007
IBU 0
120
IBU: 30-50 / Your IBU: 43
SRM 0
40
SRM: 5-10 / Your SRM: 3.8
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 4.7
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 0.99

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