Blonde Ale Recipe - Slovenian Blonde

Recipe Info

Recipe Image

Slovenian Blonde

by on
Extract
3 Gallon(s)
4 Gallon(s)
60 min
75%
Big Brew Day 2022- needed a quick extract brew to crank out without messing with all-grain. Based on Great Fermentation's Slovenian Blonde which is a great recipe. I upgraded the steeping grains and moved a lot of the hops to later in the boil (20 and 5 min instead of 30 and 15).

Fermentables

81% - Dry Malt Extract - Light - US
2.4
44
2
Extract
8% - Munich Light - DE
0.25
37
6
Steep
5% - Flaked Wheat - US
0.15
35
2
Steep
5% - White Wheat - US
0.15
40
2
Steep

Hops

Styrian Celeia
0.45
Pellet
Boil
60 min(s)
2.9
9.2
Styrian Celeia
0.3
Pellet
Boil
20 min(s)
2.9
3.7
Styrian Celeia
0.25
Pellet
Boil
5 min(s)
2.9
1.0

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

Clarity Ferm
1
each
Primary
Yeast Nutrient
0.5
tsp
Boil
Irish Moss
0.5
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Slovenian Blonde
Blonde Ale
  • 3.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.039 OG
  • 1.010 FG
  • 13.9 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 2.6° SRM Color
  • 75% Efficiency
  • 3.7% ABV Alcohol
  • 127 per 12oz Calories
Clone This Recipe

Blonde Ale

OG 0.995
1.120
OG: 1.038-1.054 / Your OG: 1.039
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.010
IBU 0
120
IBU: 15-28 / Your IBU: 14
SRM 0
40
SRM: 3-6 / Your SRM: 2.6
ABV 0
14
ABV: 3.8-5.5 / Your ABV: 3.7
BG:GU 0
2
BG:GU: 0.28-0.74 / Your BG:GU: 0.36

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