American Pale Ale Recipe - Maja och Vincent PASSIONSAPA

Recipe Info

Recipe Image

Maja och Vincent PASSIONSAPA

by on
All Grain
10 Liter(s)
12 Liter(s)
75 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Caramel sweet malt, Floor-Malted Bohemian Wheat - DE, Amarillo Hops, Mosaic Hops, New England IPA Homebrew Yeast, CaSO4, Vitamin C, MgSO4.

This recipe was cloned from En APA som liknar dig.

Fermentables

94% - Pale Ale - DE
2.2
39
2
Mash
4% - Caramel sweet malt
0.1
34
23
Mash
2% - Floor-Malted Bohemian Wheat - DE
0.05
38
1
Mash

Hops

Amarillo
10
Pellet
Boil
15 min(s)
7
8.6
Amarillo
20
Pellet
Boil
1 min(s)
7
1.5
Amarillo
30
Pellet
DryHop
5 day(s)
7
0.0
Mosaic
10
Pellet
Boil
15 min(s)
11
13.5
Mosaic
20
Pellet
Boil
1 min(s)
11
2.3
Mosaic
20
Pellet
DryHop
5 day(s)
11
0.0

Yeast

New England IPA
75%

Other Stuff

CaSO4
2.5
g
Mash
Vitamin C
0.4
g
Secondary
MgSO4
2.2
g
Mash

Mash Steps

Infusion
Infusion
65
65 min
Mash-Out
Direct Heat
77
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Maja och Vincent PASSIONSAPA
American Pale Ale
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 25.8 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 4.9° SRM Color
  • 70% Efficiency
  • 5.1% ABV Alcohol
  • 178 per 12oz Calories
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