This recipe has been brewed 1 time(s)
Brew Session: Maibock
Brewer 115683
4/30/2022 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
BIAB. American Lager Profile, 100% RO, 7.5 gls. Estimated 77% efficiency. Pitched 1L starter, O2 for 40 seconds, Ferm chamber 65F.
Recipe Facts
Maibock
- 5.25 Gallons Liters Batch Size
- 6.25 Gallons Liters Boil Size
- 60 min Boil Time
- 1.065 OG
- 1.011 FG
- 28.3 IBU (tinseth) Bitterness
- 0.43 BG:GU
- 6.0° SRM Color
- 75% Efficiency
- 7.0% ABV Alcohol
- 219 per 12oz Calories