American Strong Ale Recipe - MASHED 12 - double pilsner

Recipe Info

Recipe Image

MASHED 12 - double pilsner

by on
All Grain
20 Liter(s)
26 Liter(s)
60 min
75%
All Grain American Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Lager Malt - UK, Vienna - DE, Flaked Corn - US, Crystal 30L - UK, Hallertau Blanc Hops, Styrian Bobek Hops, Hoppin Pils Homebrew Yeast.

Fermentables

75% - Lager Malt - UK
4.5
38
2
Mash
8% - Vienna - DE
0.5
37
4
Mash
8% - Flaked Corn - US
0.5
37
1
Mash
8% - Crystal 30L - UK
0.5
34
30
Mash

Hops

Hallertau Blanc
30
Pellet
Boil
60 min(s)
10.5
33.3
Styrian Bobek
30
Pellet
Boil
35 min(s)
5.3
13.9
Hallertau Blanc
30
Pellet
Boil
15 min(s)
10.5
16.5
Styrian Bobek
30
Pellet
FlameOut
0 min(s)
5.3
0.0

Yeast

Hoppin Pils
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MASHED 12 - double pilsner
American Strong Ale
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.018 FG
  • 63.7 IBU (tinseth) Bitterness
  • 0.90 BG:GU
  • 7.8° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 240 per 12oz Calories
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