American Pale Ale Recipe - New Pale - No Chill - v2

Recipe Info

Recipe Image

New Pale - No Chill - v2

by on
All Grain
27 Liter(s)
33 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, CaraMunich I - DE, Crystal 15L - UK, Columbus Hops, Simcoe Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from New Pale - No Chill.

Fermentables

87% - Maris Otter Pale - UK
5
38
3
Mash
4% - CaraMunich I - DE
0.25
34
39
Mash
9% - Crystal 15L - UK
0.5
34
15
Mash

Hops

Columbus
13
Pellet
FirstWort
60 min(s)
15.4
18.8
Simcoe
22
Pellet
Boil
10 min(s)
11.5
8.6
Citra
20
Pellet
Boil
10 min(s)
12.4
8.5
Simcoe
30
Pellet
FlameOut
0 min(s)
11.5
0.0
Citra
30
Pellet
FlameOut
0 min(s)
12.4
0.0
Simcoe
20
Pellet
DryHop
0 day(s)
11.5
0.0
Citra
20
Pellet
DryHop
0 day(s)
12.4
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

New Pale - No Chill - v2
American Pale Ale
  • 27.00 Gallons Liters Batch Size
  • 33.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.009 FG
  • 35.9 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 7.3° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 165 per 12oz Calories
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