American Porter Recipe - American Porter 10L

Recipe Info

Recipe Image

American Porter 10L

by on
All Grain
10 Liter(s)
14.6052 Liter(s)
60 min
70%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 120L - CA, Chocolate Malt - US, Black Malt - US, Wheat - US, Flaked Oats - US, Golding Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from American Porter 4L.

Fermentables

74% - 2-Row - US
2.25
37
1
Mash
11% - Crystal 120L - CA
0.35
33
120
Mash
2% - Chocolate Malt - US
0.075
34
350
Mash
2% - Black Malt - US
0.075
28
500
Mash
5% - Wheat - US
0.15
39
1
Mash
5% - Flaked Oats - US
0.15
37
1
Mash

Hops

Golding
18
Pellet
Boil
60 min(s)
4.8
27.2
Golding
5
Pellet
Boil
30 min(s)
4.5
3.9
Golding
10
Pellet
Boil
0 min(s)
4.5
2.4

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Porter 10L
American Porter
  • 10.00 Gallons Liters Batch Size
  • 14.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.016 FG
  • 33.5 IBU (rager) Bitterness
  • 0.52 BG:GU
  • 33.3° SRM Color
  • 70% Efficiency
  • 6.3% ABV Alcohol
  • 219 per 12oz Calories
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