American Pale Ale Recipe - Cascade Pale Ale

Recipe Info

Recipe Image

Cascade Pale Ale

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, Munich - Light 10L - US, Crystal 30L (UK), Cascade Hops, Safale US-05 Homebrew Yeast.

Fermentables

77% - Pale Ale - CA
10
37
3
Mash
15% - Munich - Light 10L - US
2
35
10
Mash
8% - Crystal 30L (UK)
1
34
30
Mash

Hops

Cascade
1.5
Pellet
Boil
30 min(s)
7.5
27.2
Cascade
1
Pellet
Boil
10 min(s)
7.5
8.6
Cascade
1
Pellet
Boil
5 min(s)
7.5
4.7

Yeast

Safale US-05
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cascade Pale Ale
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.008 FG
  • 40.5 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 9.5° SRM Color
  • 70% Efficiency
  • 6.7% ABV Alcohol
  • 200 per 12oz Calories
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American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.060
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.008
IBU 0
120
IBU: 30-50 / Your IBU: 40
SRM 0
40
SRM: 5-10 / Your SRM: 9.5
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 6.7
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 0.67

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