American IPA Recipe - Clone Of Stone IPA Clone 2
American IPA
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Clone Of Stone IPA Clone 2
by ernie on 6/2/2015
All Grain
10 Gallon(s)
12 Gallon(s)
90 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 10 - US, Caramel/Crystal 20 - US, Magnum Hops, Centennial Hops, Citra Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
This recipe was cloned from Stone IPA Clone.
7% - Caramel/Crystal 10 - US
7% - Caramel/Crystal 20 - US
Fermentis Safale US-05
No mash steps in this recipe
Ferment 72* one week or gravity reaches 1.014
Rack secondary, add 2 oz Centennial Hops, 1 week @ room temp
Tasting Notes (3)
Tasted on 10/18/2015 by ernie
Tasted on 7/28/2015 by ernie
Notes:
very smooth not too dry
very drinkable
Tasted on 6/29/2015 by ernie
Notes:
Very good could be dryer . Should lower mash temp
Clone Of Stone IPA Clone 2
American IPA
-
10.00
Gallons
Liters
Batch Size
-
12.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.077
OG
-
1.015
FG
-
68.9 IBU (tinseth)
Bitterness
-
0.89
BG:GU
-
6.5° SRM
Color
-
75%
Efficiency
-
8.1% ABV
Alcohol
-
263 per 12oz
Calories
Clone This Recipe
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