Mead Recipe

Recipe Info

Recipe Image

Mead

by on
All Grain
4.5 Liter(s)
4.5 Liter(s)
5 min
100%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Honey - US, Invert Sugar - US, Danstar Nottingham Homebrew Yeast.

Fermentables

79% - Honey - US
0.75
35
1
Late
21% - Invert Sugar - US
0.2
46
1
Late

Hops

No hops in this recipe

Yeast

Danstar Nottingham
99%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mead
  • 4.50 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 5  min Boil Time
  • 1.066 OG
  • 1.001 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 2.2° SRM Color
  • 100% Efficiency
  • 8.4% ABV Alcohol
  • 215 per 12oz Calories
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