German Pils Recipe - Star Bar Summer Lager

Recipe Info

Recipe Image

Star Bar Summer Lager

by on
All Grain
31 Gallon(s)
38 Gallon(s)
60 min
75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Optic - UK, Acidulated Malt - DE , Comet Hops, White Labs Mexican Lager Yeast WLP940 Homebrew Yeast.

Fermentables

96% - Optic - UK
50
38
2
Mash
4% - Acidulated Malt - DE
2
27
3
Mash

Hops

Comet
4
Pellet
Boil
60 min(s)
9.5
23.9
Comet
12
Pellet
FlameOut
0 min(s)
9.5
0.0
Comet
8
Pellet
DryHop
0 day(s)
9.5
0.0

Yeast

White Labs Mexican Lager Yeast WLP940
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Star Bar Summer Lager
German Pils
  • 31.00 Gallons Liters Batch Size
  • 38.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.010 FG
  • 23.9 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 156 per 12oz Calories
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