Irish Red Ale - More Beer Recipe

Recipe Info

Recipe Image

Irish Red Ale - More Beer

by on
All Grain
5.6 Gallon(s)
7.15 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 120L - CA, Abbey Malt - DE, CaraMunich - BE, Black Barley - US, Special B - BE, Northern Brewer Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

82% - 2-Row - US
10
37
2
Mash
8% - Crystal 120L - CA
1
33
120
Mash
4% - Abbey Malt - DE
0.5
33
17
Mash
4% - CaraMunich - BE
0.5
34
60
Mash
1% - Black Barley - US
0.125
25
600
Mash
1% - Special B - BE
0.125
30
147
Mash

Hops

Northern Brewer
1.5
Pellet
Boil
60 min(s)
9
42.1
Willamette
2
Pellet
Boil
1 min(s)
5
1.3

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Red Ale - More Beer
  • 5.60 Gallons Liters Batch Size
  • 7.15 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 43.5 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 21.7° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 198 per 12oz Calories
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