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British Golden Ale Recipe - 4.22 MO Wheat

Recipe Info

Recipe Image

4.22 MO Wheat

by m63smith on 4/7/2022

from tasting notes

Recipe Type: All Grain

Batch Size: 14.5 Liter(s)

Boil Size: 18 Liter(s)

Boil Time: 30 min

Efficiency: 70%

All Grain British Golden Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Wheat - UK, Brown Sugar - US, Munich - Light 10L - US, Amarillo Hops, El Dorado Hops, Cascade Hops, Mangrove Jack's Hophead Homebrew Yeast.

Fermentables

40% - Maris Otter Pale - UK

lbkg 1

ppg 38

L 3

use Mash

40% - Wheat - UK

lbkg 1

ppg 37

L 2

use Mash

10% - Brown Sugar - US

lbkg 0.25

ppg 46

L 10

use Late

10% - Munich - Light 10L - US

lbkg 0.25

ppg 35

L 10

use Mash

2.5 lb kg total fermentables

Hops

Amarillo

oz g 5

type Pellet

usage Boil

time 15 min(s)

AA 9

IBU 4.3

El Dorado

oz g 5

type Pellet

usage Boil

time 15 min(s)

AA 16

IBU 7.6

Amarillo

oz g 10

type Pellet

usage Boil

time 5 min(s)

AA 9

IBU 3.4

El Dorado

oz g 10

type Pellet

usage Boil

time 5 min(s)

AA 16

IBU 6.1

Amarillo

oz g 15

type Pellet

usage FlameOut

time 0 min(s)

AA 9

IBU 0.0

El Dorado

oz g 15

type Pellet

usage FlameOut

time 0 min(s)

AA 16

IBU 0.0

Cascade

oz g 15

type Pellet

usage FlameOut

time 0 min(s)

AA 5.8

IBU 0.0

Amarillo

oz g 20

type Pellet

usage DryHop

time 0 day(s)

AA 9

IBU 0.0

El Dorado

oz g 20

type Pellet

usage DryHop

time 0 day(s)

AA 16

IBU 0.0

Cascade

oz g 20

type Pellet

usage DryHop

time 0 day(s)

AA 5.8

IBU 0.0

135 oz g total hops

IBU Formula:

Yeast

name Mangrove Jack's Hophead

attenuation 79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.

Strike at 72

2.

67 for 60 mins

3.

1/4 cam tab

4.

1/4 floc 10 min boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

made 26 bottles added 8teaspoons of table sugar to carb and 4 x lemon essence for extra lemon zing
4/21/2022 1:12:21 PM

Recipe Facts

4.22 MO Wheat

British Golden Ale

14.50 Gallons Liters Batch Size
18.00 Gallons Liters Boil Size
30 min Boil Time
1.040 OG
1.008 FG
21.3 IBU (tinseth) Bitterness
0.53 BG:GU
5.0° SRM Color
70% Efficiency
4.1% ABV Alcohol
132 per 12oz Calories

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