Cream Ale Recipe - Hadouken

Recipe Info

Recipe Image

Hadouken

by on
All Grain
20 Liter(s)
24.6052 Liter(s)
60 min
75%
Clone Heineken do Geovane

Fermentables

100% - Pilsner - US
4
34
1
Mash

Hops

Herkules
10
Pellet
Boil
60 min(s)
15.5
21.0
Saaz
20
Pellet
Boil
0 min(s)
3.8
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hadouken
Cream Ale
  • 20.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.009 FG
  • 21.0 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 2.1° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 139 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

50 HW Dec. 7 2024

All Grain Recipe
by Brewer 133099 12/7/2024 9:47:26 AM

Placeholder Lager

Cream Ale
by KJUrbanWinery 12/6/2024 2:33:59 PM

pilsner

American Lager
by Brewer 135842 12/1/2024 8:53:08 PM

Pils sob 02 50Lt 2024

Blonde Ale
by SerpientedeOro 11/28/2024 11:23:52 AM
© 2024 by brewgr.com. All Rights Reserved.