Witbier Recipe - Wit 20 L ferm cooler
Witbier
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Wit 20 L ferm cooler
by Fabuel-Beer on 3/23/2022
All Grain
20 Liter(s)
24.6052 Liter(s)
60 min
55%
Levedura m21 (2° reuso)
170gr flocos aveia
60gr laranja Bahia (2 laranjas e 1 siciliano)
50gr semente coentro
Fermentis Safbrew T-58
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Wit 20 L ferm cooler
Witbier
-
20.00
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.040
OG
-
1.010
FG
-
12.4 IBU (tinseth)
Bitterness
-
0.31
BG:GU
-
3.0° SRM
Color
-
55%
Efficiency
-
3.9% ABV
Alcohol
-
132 per 12oz
Calories
Clone This Recipe
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