All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Victory Malt - US, CaraMunich II - DE, Flaked Barley - US, Extra Dark Crystal 120L - UK, Chocolate Rye Malt - DE, East Kent Golding (UK) Hops, Northern Brewer Hops, Lallemand Verdant Homebrew Yeast, CaSO4, CaCl2, NaHCO3, Whirlfloc, Yeast Nutrient, Clarity Ferm.
{"RecipeId":102183,"RecipeTypeId":10,"OriginalRecipeId":71289,"UnitType":"m","IbuFormula":"t","CreatedBy":114556,"Name":"Clone Of Yorkshire Copper Ale","Description":"","ImageUrlRoot":null,"StyleId":"13B","StyleName":"British Brown Ale","BatchSize":24,"BoilSize":27,"BoilTime":70,"Efficiency":0.72,"DateCreated":"\/Date(1647890028633)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0491831462077736,"Fg":1.011312123627788,"Srm":15.750919579340456,"Ibu":22.039424740704636,"BgGu":0.44810929027596841,"Abv":4.8853619128181647,"Calories":163,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"79","Amt":"4.2","Ppg":"38","L":"3","Use":"Mash","Id":"547910","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"},{"Per":"6","Amt":"0.3","Ppg":"34","L":"28","Use":"Mash","Id":"547911","IngId":"35","Name":"Victory Malt - US","CustomName":"","Rank":"4"},{"Per":"6","Amt":"0.3","Ppg":"34","L":"46","Use":"Mash","Id":"547912","IngId":"502","Name":"CaraMunich II - DE","CustomName":"","Rank":"6"},{"Per":"4","Amt":"0.2","Ppg":"32","L":"2","Use":"Mash","Id":"547916","IngId":"78","Name":"Flaked Barley - US","CustomName":"","Rank":"6"},{"Per":"3","Amt":"0.15","Ppg":"33","L":"100","Use":"Mash","Id":"547913","IngId":"532","Name":"Extra Dark Crystal 120L - UK","CustomName":"","Rank":"8"},{"Per":"3","Amt":"0.15","Ppg":"34","L":"250","Use":"Mash","Id":"547914","IngId":"50","Name":"Chocolate Rye Malt - DE","CustomName":"","Rank":"10"}],"Hops":[{"Amt":"25","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"5","Ibu":"2.65420717491157","Id":"569599","IngId":"3408","Name":"East Kent Golding (UK)","CustomName":"","Rank":"2"},{"Amt":"20","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"9.1","Ibu":"19.3852175657931","Id":"569628","IngId":"23","Name":"Northern Brewer ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.77","Id":"151936","IngId":"6988","Name":"Lallemand Verdant","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.002","Unit":"kg","Use":"Mash","Id":"100517","IngId":"8475","Name":"CaSO4","CustomName":"","Rank":"1"},{"Amt":"0.004","Unit":"kg","Use":"Mash","Id":"100518","IngId":"8476","Name":"CaCl2","CustomName":"","Rank":"2"},{"Amt":"0.002","Unit":"kg","Use":"Mash","Id":"100519","IngId":"8270","Name":"NaHCO3","CustomName":"","Rank":"3"},{"Amt":"5","Unit":"ml","Use":"Boil","Id":"100520","IngId":"7815","Name":"Whirlfloc","CustomName":"","Rank":"4"},{"Amt":"5","Unit":"ml","Use":"Boil","Id":"100521","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"5"},{"Amt":"5","Unit":"ml","Use":"Primary","Id":"100522","IngId":"28","Name":"Clarity Ferm","CustomName":"","Rank":"6"}],"MashSteps":[{"Heat":"Decoction","Temp":"68","Time":"60","Id":"70253","IngId":"4562","Name":"1 Step","CustomName":"","Rank":"1"},{"Heat":"Decoction","Temp":"72","Time":"40","Id":"70254","IngId":"4563","Name":"2 Step","CustomName":"","Rank":"2"},{"Heat":"Decoction","Temp":"78","Time":"10","Id":"70255","IngId":"4504","Name":"Mach-out","CustomName":"","Rank":"3"}],"Steps":[{"Id":"171164","Rank":"1","Text":"Make a 1,5 liter starter"},{"Id":"171165","Rank":"2","Text":"Add oxygen prior to pitching yeast"},{"Id":"171166","Rank":"3","Text":"Ferment at 18-20 C for 2 weeks"},{"Id":"171167","Rank":"4","Text":"Medium carbonation"}]}