Kölsch Recipe - AHS Texas Kolsch

Recipe Info

Recipe Image

AHS Texas Kolsch

by on
Extract
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Red Wheat - US, Caramel Pils - BE, Pilsner - DE, Dry Malt Extract - Wheat - US, Liquid Malt Extract - Light - US, Turbinado - US, Crystal Hops, Fermentis Safbrew S-33 Homebrew Yeast.

Fermentables

2% - Red Wheat - US
0.25
38
2
Steep
4% - Caramel Pils - BE
0.5
35
2
Steep
22% - Pilsner - DE
2.5
38
1
Steep
18% - Dry Malt Extract - Wheat - US
2
42
3
Extract
27% - Liquid Malt Extract - Light - US
3
35
4
Extract
27% - Turbinado - US
3
44
10
Late

Hops

Crystal
1.5
Pellet
Boil
15 min(s)
4.5
9.7

Yeast

Fermentis Safbrew S-33
84%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

AHS Texas Kolsch
Kölsch
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.011 FG
  • 9.7 IBU (tinseth) Bitterness
  • 0.14 BG:GU
  • 7.0° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 234 per 12oz Calories
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