Vanilla Coffee Milk Stout Recipe
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Vanilla Coffee Milk Stout
by Jonnes86 on 3/19/2022
Recipe Type: All Grain
Batch Size: 2.5 Gallon(s)
Boil Size: 3.25 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: English Maris Otter Malt, Flaked Oats - US, Carafa III - DE, Chocolate Malt - US, Dark Crystal 80L - UK, Fermentis Safale S-04 Homebrew Yeast.
67% - English Maris Otter Malt
5% - Dark Crystal 80L - UK
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Vanilla Coffee Milk Stout
2.50
Gallons
Liters
Batch Size
3.25
Gallons
Liters
Boil Size
60
min
Boil Time
1.082
OG
1.021
FG
0.0 IBU (tinseth)
Bitterness
0.00
BG:GU
56.3 ° SRM
Color
75%
Efficiency
8.0 % ABV
Alcohol
284 per 12oz
Calories
Clone This Recipe
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