Cream Ale Recipe - Clone Of NoVa Cream Ale - 2022

Recipe Info

Recipe Image

Clone Of NoVa Cream Ale - 2022

by on
All Grain
13 Gallon(s)
15 Gallon(s)
90 min
80%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Floor-Malted Bohemian Pilsner - DE, 2-Row - US, Honey Malt - CA, Flaked Corn - US, Corn Sugar (Dextrose) - US, Hallertauer Mittelfrüh Hops, Wyeast American Ale 1056 Homebrew Yeast, Yeast Nutrient added at 15 minutes along with sugar.

Fermentables

32% - Floor-Malted Bohemian Pilsner - DE
7
38
1
Mash
46% - 2-Row - US
10
37
1
Mash
6% - Honey Malt - CA
1.25
37
25
Mash
11% - Flaked Corn - US
2.5
37
1
Mash
5% - Corn Sugar (Dextrose) - US
1
46
0
Late

Hops

Hallertauer Mittelfrüh
2.5
Pellet
Boil
60 min(s)
4.3
15.5
Hallertauer Mittelfrüh
2.5
Pellet
Boil
5 min(s)
4.3
3.1

Yeast

Wyeast American Ale 1056
77%
Wyeast American Ale 1056
77%

Other Stuff

Yeast Nutrient added at 15 minutes along with sugar
1.3
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
122? for 30 minutes
2.
150? for 60 minutes
3.
170? and sparge for 15 gallons (and save any overage higher than .010)
4.
Pre-boil gravity reading? (1.030 or better?) ______________
5.
Begin 90 minute boil _______________
6.
60 minutes remaining, add 2oz hops ______________
7.
15 minutes remaining, add yeast-nutrient (1 tsp blended with hot wort), corn sugar
8.
10 minutes remaining, add 2 tablets of Warfloc
9.
5 minutes remaining, add 2oz hops
10.
Pre-cooling OG reading: _________________
11.
Cool and pitch 2 Smackpacks of WYeast 1056

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of NoVa Cream Ale - 2022
Cream Ale
  • 13.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.051 OG
  • 1.012 FG
  • 18.6 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 3.8° SRM Color
  • 80% Efficiency
  • 5.1% ABV Alcohol
  • 170 per 12oz Calories
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