American Pale Ale Recipe - Ale

Recipe Info

Recipe Image

Ale

by on
All Grain
38 Liter(s)
40 Liter(s)
45 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Biscuit Malt - BE, Maris Otter Pale - UK, Perle Hops, Mosaic Hops, Cascade Hops, ??µ? Homebrew Yeast, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

87% - Pale Ale - BE
7.5
38
3
Mash
8% - Biscuit Malt - BE
0.7
36
23
Mash
5% - Maris Otter Pale - UK
0.45
38
3
Mash

Hops

Perle
45
Pellet
Boil
40 min(s)
8.3
21.1
Mosaic
30
Pellet
Boil
10 min(s)
12.7
8.9
Cascade
25
Pellet
Boil
30 min(s)
5.8
7.2

Yeast

??µ?
70%
Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ale
American Pale Ale
  • 38.00 Gallons Liters Batch Size
  • 40.00 Gallons Liters Boil Size
  • 45  min Boil Time
  • 1.054 OG
  • 1.015 FG
  • 37.2 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 6.7° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 181 per 12oz Calories
Clone This Recipe

American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.054
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.015
IBU 0
120
IBU: 30-50 / Your IBU: 37
SRM 0
40
SRM: 5-10 / Your SRM: 6.7
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 5.0
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 0.69

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