International Pale Lager Recipe - Austin Richard Post Malone Pilsner

Recipe Info

Recipe Image

Austin Richard Post Malone Pilsner

by on
All Grain
1.5 Gallon(s)
2 Gallon(s)
60 min
80%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Viking Pilsner, Breiss Pale Ale, Nelson Sauvin Hops, OYL-071 Lutra Homebrew Yeast.

Fermentables

75% - Viking Pilsner
1.874
38
1
Mash
25% - Breiss Pale Ale
0.64
37
3
Mash

Hops

Nelson Sauvin
0.29
Pellet
Boil
15 min(s)
18.7
33.9
Nelson Sauvin
0.38
Pellet
Boil
3 min(s)
11.3
6.7

Yeast

OYL-071 Lutra
83%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
152
60 min

Special Instructions

1.
Pitch @ 100F. Let free fall to room temp on its way to FG.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Austin Richard Post Malone Pilsner
International Pale Lager
  • 1.50 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.009 FG
  • 40.6 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 2.8° SRM Color
  • 80% Efficiency
  • 5.4% ABV Alcohol
  • 167 per 12oz Calories
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