This recipe has been brewed 3 time(s)
Brew Session: Cocoa Puff Stout
ArchbaldAleHouse
10/11/2022 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
accidental 1.5 cane sugar, 1.5 brown sugar
Brew Session: Cocoa Puff Stout
ArchbaldAleHouse
4/13/2022 12:00:00 AM
- Water Infusion
- Fermentation
- Conditioning
TRIED 1/2 LB LACTOSE TO BALANCE SWEETNESS
Brew Session: Cocoa Puff Stout
ArchbaldAleHouse
3/15/2022 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
added 1 lb lactose
Recipe Facts
Cocoa Puff Stout
Oatmeal Stout
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.094 OG
- 1.018 FG
- 38.6 IBU (tinseth) Bitterness
- 0.41 BG:GU
- 69.5° SRM Color
- 60% Efficiency
- 9.8% ABV Alcohol
- 328 per 12oz Calories