American Pale Ale Recipe - Going out of Business Ale

Recipe Info

Recipe Image

Going out of Business Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Carapils - Dextrine Malt - US, 2-Row - US, Victory Malt - US, Crystal 15L - UK, Munich - Light 10L - US, El Dorado Hops, AO1 Imperial Yeast House Homebrew Yeast, Irish Moss.

This recipe was cloned from Asymptotic Ale VII.

Fermentables

71% - Golden Promise - UK
8.5
37
3
Mash
8% - Carapils - Dextrine Malt - US
1
33
1
Mash
12% - 2-Row - US
1.5
37
1
Mash
4% - Victory Malt - US
0.5
34
28
Mash
2% - Crystal 15L - UK
0.25
34
15
Mash
2% - Munich - Light 10L - US
0.25
35
10
Mash

Hops

El Dorado
0.5
Pellet
Boil
30 min(s)
16
22.0
El Dorado
0.5
Pellet
Boil
15 min(s)
16
14.2
El Dorado
1
Pellet
Boil
5 min(s)
16
11.4
El Dorado
1
Pellet
Boil
0 min(s)
16
0.0
El Dorado
1
Pellet
FlameOut
0 min(s)
16
0.0
El Dorado
1
Pellet
DryHop
7 day(s)
16
0.0

Yeast

AO1 Imperial Yeast House
74%

Other Stuff

Irish Moss
1
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Going out of Business Ale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.015 FG
  • 47.6 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 7.1° SRM Color
  • 65% Efficiency
  • 5.4% ABV Alcohol
  • 191 per 12oz Calories
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