American Porter Recipe - 10th Anniversary Blackberry Porter
American Porter
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10th Anniversary Blackberry Porter
by Brewmikester on 3/12/2022
All Grain
5.25 Gallon(s)
6.5 Gallon(s)
60 min
75%
Blackberry Robust Porter
66% - Maris Otter Pale - UK
3% - Black Patent Malt - UK
1% - Melanoidin Malt - US
3% - Lactose - Milk Sugar - US
Wyeast London Ale III 1318
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
10th Anniversary Blackberry Porter
American Porter
-
5.25
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.089
OG
-
1.024
FG
-
18.5 IBU (tinseth)
Bitterness
-
0.21
BG:GU
-
36.7° SRM
Color
-
75%
Efficiency
-
8.4% ABV
Alcohol
-
311 per 12oz
Calories
Clone This Recipe
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