Summer Lemon Wheat Recipe

Recipe Info

Recipe Image

Summer Lemon Wheat

by on
All Grain + Extract
5 Gallon(s)
3.25 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Wheat - US, Dry Malt Extract - Extra Light - US, Caramel/Crystal 10 - US, Honey - US, Hallertau Hops, Danstar Windsor Homebrew Yeast, Pure Lemon Extract, Lemon Juice.

Fermentables

47% - Liquid Malt Extract - Wheat - US
3.3
35
3
Extract
21% - Dry Malt Extract - Extra Light - US
1.5
44
3
Extract
14% - Caramel/Crystal 10 - US
1
35
10
Steep
17% - Honey - US
1.2
35
1
Mash

Hops

Hallertau
1
Pellet
Boil
60 min(s)
4.1
16.1
Hallertau
0.5
Pellet
Boil
5 min(s)
4.1
1.6

Yeast

Danstar Windsor
70%

Other Stuff

Pure Lemon Extract
1.2
oz
FlameOut
Lemon Juice
5
tbsp
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer Lemon Wheat
  • 5.00 Gallons Liters Batch Size
  • 3.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.014 FG
  • 17.7 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 4.2% ABV Alcohol
  • 154 per 12oz Calories
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