This recipe has been brewed 1 time(s)
Brew Session: NEIPA 2
Dadelmasse
3/9/2022 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Hit the final gravity after less than 48 hours. time for a 2-day dryhop
Recipe Facts
NEIPA 2
English IPA
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.050 OG
- 1.004 FG
- 16.6 IBU (tinseth) Bitterness
- 0.33 BG:GU
- 4.9° SRM Color
- 70% Efficiency
- 5.8% ABV Alcohol
- 161 per 12oz Calories