Cream Ale Recipe

Recipe Info

Recipe Image

Cream Ale

by on
All Grain
5.2 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey - US, Flaked Corn - US, Rice Hulls - US, Cluster Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

75% - 2-Row - US
7
37
17
Mash
11% - Honey - US
1
35
1
Mash
11% - Flaked Corn - US
1
37
1
Mash
3% - Rice Hulls - US
0.3
0
0
Mash

Hops

Cluster
1
Pellet
Boil
15 min(s)
7
13.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cream Ale
  • 5.20 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 13.0 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 13.1° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 157 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Biere Epices

Winter Seasonal Beer
by Fuggled 12/3/2024 7:24:16 AM

Irish Red Ale - 3 Gallon

All Grain Recipe
by MrBrewManOtt 10/23/2024 8:50:59 AM

Darker Times

International Dark Lager
by BeachedBrew 10/5/2024 8:44:55 AM

Honey Brown Lager - 3 Gallon

All Grain Recipe
by MrBrewManOtt 9/25/2024 10:38:09 AM
© 2024 by brewgr.com. All Rights Reserved.