American Pale Ale Recipe - B52 APA V2.1

Recipe Info

Recipe Image

B52 APA V2.1

by on
All Grain
15 Liter(s)
18.8 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale, Froment Blond (malt), Acide (malt), Columbus Hops, Centennial Hops, Cascade Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

83% - Pale Ale
2.4
37
4
Mash
10% - Froment Blond (malt)
0.3
38
2
Mash
7% - Acide (malt)
0.19
27
2
Mash

Hops

Columbus
10
Pellet
Boil
60 min(s)
14.1
25.2
Centennial
13
Pellet
Boil
20 min(s)
9.5
13.4
Cascade
13
Pellet
Boil
6 min(s)
5.6
3.1
Cascade
10
Pellet
DryHop
5 day(s)
5.6
0.0
Centennial
10
Pellet
DryHop
5 day(s)
9.5
0.0
Simcoe
10
Pellet
DryHop
5 day(s)
12.9
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

B52 APA V2.1
American Pale Ale
  • 15.00 Gallons Liters Batch Size
  • 18.80 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.011 FG
  • 41.6 IBU (tinseth) Bitterness
  • 0.95 BG:GU
  • 5.1° SRM Color
  • 75% Efficiency
  • 4.3% ABV Alcohol
  • 145 per 12oz Calories
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