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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    59% - 2-Row - US
    17% - Pale Wheat - CA
    8% - Honey Malt - CA
    7% - Munich Light - CA
    6% - Flaked Oats - US
    3% - CaraHell - DE

    Hops

    Citra
    0.0
    Amarillo
    13.6
    Amarillo
    0.0
    Citra
    0.0
    Citra
    0.0
    Citra
    0.0
    Amarillo
    0.0

    Yeast

    Omega Tropical IPA Yeast [OYL200]

    Other Stuff

    Dextrose

    Mash Steps

    Mash
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of DOOM imperial IPA
    • 21.00 Gallons Liters Batch Size
    • 25.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.063 OG
    • 1.009 FG
    • 13.6 IBU (tinseth) Bitterness
    • 0.22 BG:GU
    • 7.3° SRM Color
    • 68% Efficiency
    • 6.9% ABV Alcohol
    • 209 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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