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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    20% - White Wheat - US
    10% - Caramel/Crystal 10 - US
    70% - Pale 2-Row - US
    8.54 lb kg total fermentables

    Hops

    Perle
    16.1
    Perle
    4.0
    Perle
    0.0
    0.9 oz g total hops

    Yeast

    Wyeast Weihenstephan Weizen 3068

    Other Stuff

    Tangerine Extract

    Mash Steps

    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Tangerine Wheat
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.048 OG
    • 1.012 FG
    • 20.1 IBU (tinseth) Bitterness
    • 0.42 BG:GU
    • 3.6° SRM Color
    • 75% Efficiency
    • 4.6% ABV Alcohol
    • 159 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Choose BJCP Style...

      British Golden Ale

      OG 0.995
      1.120
      OG: 1.038-1.053 / Your OG: 1.048
      FG 0.995
      1.120
      FG: 1.006-1.012 / Your FG: 1.012
      IBU 0
      120
      IBU: 20-45 / Your IBU: 20
      SRM 0
      40
      SRM: 2-6 / Your SRM: 3.6
      ABV 0
      14
      ABV: 3.8-5 / Your ABV: 4.6
      BG:GU 0
      2
      BG:GU: 0.38-1.18 / Your BG:GU: 0.42

      Blonde Ale

      OG 0.995
      1.120
      OG: 1.038-1.054 / Your OG: 1.048
      FG 0.995
      1.120
      FG: 1.008-1.013 / Your FG: 1.012
      IBU 0
      120
      IBU: 15-28 / Your IBU: 20
      SRM 0
      40
      SRM: 3-6 / Your SRM: 3.6
      ABV 0
      14
      ABV: 3.8-5.5 / Your ABV: 4.6
      BG:GU 0
      2
      BG:GU: 0.28-0.74 / Your BG:GU: 0.42

      American Wheat Beer

      OG 0.995
      1.120
      OG: 1.040-1.055 / Your OG: 1.048
      FG 0.995
      1.120
      FG: 1.008-1.013 / Your FG: 1.012
      IBU 0
      120
      IBU: 15-30 / Your IBU: 20
      SRM 0
      40
      SRM: 3-6 / Your SRM: 3.6
      ABV 0
      14
      ABV: 4-5.5 / Your ABV: 4.6
      BG:GU 0
      2
      BG:GU: 0.27-0.75 / Your BG:GU: 0.42
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