Weissbier Recipe - Weissbier
Weissbier
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Weissbier
by Brewer 127698 on 2/27/2022
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 30 Liter(s)
Boil Time: 90 min
Efficiency: 65%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pale Wheat - DE, Pilsner - DE, Melanoidin Malt - US, Biscuit Malt - BE, Hallertau Hops, White Labs Hefeweizen IV Ale WLP380 Homebrew Yeast.
4% - Melanoidin Malt - US
name
White Labs Hefeweizen IV Ale WLP380
No other stuff in this recipe
Fermentação 20 graus 7 dias
Fermento Similar: Mangrove Jacks - M20 - Bavarian Wheat
Tasting Notes (0 )
There aren't any tasting notes logged yet
20.00
Gallons
Liters
Batch Size
30.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.052
OG
1.012
FG
14.0 IBU (tinseth)
Bitterness
0.27
BG:GU
5.6 ° SRM
Color
65%
Efficiency
5.1 % ABV
Alcohol
173 per 12oz
Calories
Clone This Recipe
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