American Porter Recipe - Oatmeal Porter
American Porter
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Oatmeal Porter
by Swover-Creek-Farms on 5/29/2015
Recipe Type: All Grain
Batch Size: 10 Gallon(s)
Boil Size: 11.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Black Patent Malt - UK, Caramel/Crystal 60 - US, Chocolate Malt - US, Centennial Hops, Columbus Hops, Willamette Hops, White Labs English Ale WLP002 Homebrew Yeast, White Labs Edinburgh Ale WLP028 Homebrew Yeast, Vanilla Bean.
3% - Black Patent Malt - UK
3% - Caramel/Crystal 60 - US
name
White Labs English Ale WLP002
name
White Labs Edinburgh Ale WLP028
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Oatmeal Porter
American Porter
10.00
Gallons
Liters
Batch Size
11.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.061
OG
1.015
FG
39.6 IBU (tinseth)
Bitterness
0.65
BG:GU
28.0 ° SRM
Color
75%
Efficiency
5.9 % ABV
Alcohol
205 per 12oz
Calories
Clone This Recipe
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