Blueberry Amber - 3 gal Recipe

Recipe Info

Recipe Image

Blueberry Amber - 3 gal

by on
All Grain
3 Gallon(s)
4.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 80 - US, Biscuit Malt - BE, Caramel/Crystal 40 - US, Magnum Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast, Blueberries, Blueberry extract.

This recipe was cloned from Blueberry Amber - 5 gal.

Fermentables

75% - 2-Row - US
5.4
37
1
Mash
17% - Caramel/Crystal 80 - US
1.2
35
80
Mash
4% - Biscuit Malt - BE
0.3
36
23
Mash
4% - Caramel/Crystal 40 - US
0.3
35
40
Mash

Hops

Magnum
0.6
Pellet
Boil
60 min(s)
12
39.6
Willamette
0.6
Pellet
Boil
20 min(s)
5
10.0
Willamette
0.6
Pellet
Boil
5 min(s)
5
3.3

Yeast

Fermentis Safale US-05
81%

Other Stuff

Blueberries
2.4
lb
Secondary
Blueberry extract
1.8
oz
Bottle

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blueberry Amber - 3 gal
  • 3.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.012 FG
  • 52.9 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 19.0° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 221 per 12oz Calories
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