British Golden Ale Recipe - MASHED 11 - British Golden Ale

Recipe Info

Recipe Image

MASHED 11 - British Golden Ale

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
All Grain British Golden Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Flaked Corn - US, Rolled Oats - US, Chinook Hops, WHC - Old English Homebrew Yeast.

Fermentables

75% - Pale 2-Row - UK
3
36
2
Mash
12% - Flaked Corn - US
0.5
37
1
Mash
12% - Rolled Oats - US
0.5
33
2
Mash

Hops

Chinook
20
Pellet
Boil
60 min(s)
13
34.6

Yeast

WHC - Old English
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MASHED 11 - British Golden Ale
British Golden Ale
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.009 FG
  • 34.6 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 3.3° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 147 per 12oz Calories
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