Ordinary Bitter Take 1 Recipe

Recipe Info

Recipe Image

Ordinary Bitter Take 1

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Biscuit Malt - BE, Crystal 15L - UK, Fuggles Hops, Goldings Hops, Golding Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

80% - Maris Otter Pale - UK
8
38
4
Mash
10% - Biscuit Malt - BE
1
36
24
Mash
10% - Crystal 15L - UK
1
34
45
Mash

Hops

Fuggles
1
Pellet
Boil
60 min(s)
4.7
16.6
Goldings
1.5
Pellet
Boil
15 min(s)
5.6
14.7
Golding
0.5
Pellet
FlameOut
0 min(s)
5.6
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Beta-Glucan Rest
Direct Heat
135
10 min
Dextrinization Rest
Direct Heat
150
50 min
Mash-Out
Direct Heat
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ordinary Bitter Take 1
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 31.3 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 11.1° SRM Color
  • 70% Efficiency
  • 4.6% ABV Alcohol
  • 158 per 12oz Calories
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