black shamrock 021422 Brew Sessions

This recipe has been brewed 2 time(s)

Brew Session: black shamrock 021422

bpaman91 1/15/2023 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

changed hops to 2.5 oz. first wort only, and increased boil time to 75 min.

Brew Session: black shamrock 021422

bpaman91 2/11/2022 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Grain was 64 deg. Mash tun was164 deg.

Recipe Facts

black shamrock 021422
Irish Stout
  • 5.75 Gallons Liters Batch Size
  • 7.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.011 FG
  • 25.2 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 33.6° SRM Color
  • 74% Efficiency
  • 5.6% ABV Alcohol
  • 180 per 12oz Calories
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