Scottish Export Recipe - scottish export 80 shilling

Recipe Info

Recipe Image

scottish export 80 shilling

by on
All Grain
23 Liter(s)
28.6782 Liter(s)
60 min
60%
All Grain Scottish Export homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Caramel/Crystal 75 - US, Flaked Oats - US, Tettnang Hops, White Labs Dry English ale WLP007 Homebrew Yeast.

This recipe was cloned from douchebag scottish expo.

Fermentables

71% - Pale 2-Row - CA
4.5934
36
1
Mash
14% - Caramel/Crystal 75 - US
0.9187
35
75
Mash
14% - Flaked Oats - US
0.9187
37
1
Mash

Hops

Tettnang
57.4169
Pellet
Boil
60 min(s)
2.8
17.7

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

scottish export 80 shilling
Scottish Export
  • 23.00 Gallons Liters Batch Size
  • 28.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 17.7 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 14.5° SRM Color
  • 60% Efficiency
  • 4.9% ABV Alcohol
  • 168 per 12oz Calories
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