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Hop Sampler Yellow Sub Recipe

Recipe Info

Recipe Image

Hop Sampler Yellow Sub

by Brewer 126269 on 2/4/2022

from tasting notes

Recipe Type: All Grain

Batch Size: 9 Liter(s)

Boil Size: 14.6781 Liter(s)

Boil Time: 60 min

Efficiency: 75%

All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Light - DE, CaraHell - DE, Warrior Hops, yellow sub Hops, Hornidal kveik Homebrew Yeast, whirlflock, Fermax Yeast Nutrient, DAP @ 0.1 g/l.

Fermentables

86% - Pilsner - DE

lbkg 2

ppg 38

L 1

use Mash

9% - Munich Light - DE

lbkg 0.22

ppg 37

L 6

use Mash

4% - CaraHell - DE

lbkg 0.1

ppg 33

L 10

use Mash

2.32 lb kg total fermentables

Hops

Warrior

oz g 2

type Pellet

usage Boil

time 60 min(s)

AA 16

IBU 8.2

yellow sub

oz g 14

type Pellet

usage Boil

time 20 min(s)

AA 6.5

IBU 14.1

yellow sub

oz g 42

type Pellet

usage FlameOut

time 0 min(s)

AA 7

IBU 0.0

58 oz g total hops

IBU Formula:

Yeast

name Hornidal kveik

attenuation 70%

Other Stuff

whirlflock

amount 0.5

unit each

usage Mash

Fermax Yeast Nutrient

amount 6

unit g

usage Mash

DAP @ 0.1 g/l

amount 2

unit each

usage Mash

Mash Steps

Saccharification Rest

heat Decoction

temp °F temp °C 66

time 60 min

Special Instructions

1.

CaSO4=1. CaCl2=3.EPS=1. BS=1. Acid = 0.2

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hop Sampler Yellow Sub

9.00 Gallons Liters Batch Size
14.68 Gallons Liters Boil Size
60 min Boil Time
1.061 OG
1.018 FG
22.3 IBU (tinseth) Bitterness
0.37 BG:GU
3.9° SRM Color
75% Efficiency
5.5% ABV Alcohol
206 per 12oz Calories

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